Alright, listen up, y’all. I’m gonna tell ya how to make this here peanut butter fudge. Real easy, like, even I can do it, and that’s sayin’ somethin’! We ain’t got time for fancy stuff, just good eatin’. This here recipe is so simple, it’s almost silly. Two things, that’s all you need. Yep, you heard me right, just two!
First thing’s first, ya gotta get yourself a big ol’ bowl. Not too big, mind you, just big enough to stir things up good. Then, you need a can of that sweetened condensed milk. You know, the thick, sticky stuff? That’s the ticket. Pour the whole can right in that bowl. Don’t be shy, get it all out. Waste not, want not, that’s what my mama always said.
Now, for the peanut butter. I like the creamy kind, but if you’re one of them fancy folks who likes crunchy, go ahead, I ain’t gonna stop ya. Just make sure it’s a good brand, none of that watery stuff. We want this fudge to be nice and thick, you hear? Scoop out a whole bunch of peanut butter, ’bout a cup and a half, I reckon, and dump it in with the milk.
Now comes the hard part, haha, just kidding! It ain’t hard at all. You just gotta stir it up real good. Get a big spoon, or even your hands if you ain’t afraid of gettin’ sticky, and mix that peanut butter and milk together till it’s all smooth and creamy. Make sure there ain’t no lumps, unless you like lumpy fudge, which I ain’t never met nobody who does.
Once it’s all mixed up, you gotta put it in somethin’ to set. I like to use a square pan, lined with some wax paper so it don’t stick, but you can use whatever you got handy. A bowl, a plate, heck, even a clean coffee can would work, I guess. Just pour that fudge mixture right in and spread it out even.
- Get a bowl.
- Pour in condensed milk.
- Add peanut butter.
- Mix it well.
- Pour into a pan.
Then, you gotta stick it in the fridge for a while, let it get nice and firm. Couple hours, maybe three, depends on how cold your fridge is. You can poke it with your finger to see if it’s ready. If it don’t stick, it’s good to go.
Once it’s set, you can cut it up into squares, or whatever shape you like. I ain’t picky. And there you have it! Easy peasy peanut butter fudge. Two ingredients, that’s all it takes. Now, don’t go tellin’ nobody my secret recipe, okay? This here is just between you and me.
And listen, if your fudge ain’t settin’ up right, maybe you didn’t stir it enough, or maybe your fridge ain’t cold enough. Just stick it back in, or try adding a little more peanut butter next time. It ain’t rocket science, folks. Even if it ain’t perfect, it’ll still taste good, I guarantee ya. Peanut butter and sugar, can’t go wrong with that!
This fudge is perfect for when you got company comin’ over, or just when you want a little somethin’ sweet. It’s rich, and it’s creamy, and it’s just plain good. My grandkids love it, and I bet yours will too. So go on, give it a try. You won’t be sorry. And if you do mess it up, well, just eat it with a spoon, ain’t nobody gonna judge ya. It’s all about enjoyin’ life, ain’t it?
Now, some folks like to add stuff to their fudge. You could throw in some nuts, or some chocolate chips, or even some marshmallows, if you’re feelin’ fancy. But me, I like it plain and simple. Just that good ol’ peanut butter flavor. That’s all you need.
So there you have it, the easiest peanut butter fudge you’ll ever make. Two ingredients, a few minutes of your time, and you got yourself a treat that’ll make your mouth water. Don’t be scared, just give it a try. And remember, if it ain’t perfect, it’s still gonna be delicious. Now go on and get to cookin’!
This here recipe is the real deal, folks. I been makin’ it for years, and it always turns out good. So if you’re lookin’ for a quick and easy dessert, look no further. This easy 2-ingredient peanut butter fudge is just the ticket. Now get yourself to the store and grab them ingredients. You won’t regret it.
And one more thing. Don’t be afraid to experiment a little. Maybe you want to add a little bit of vanilla extract, or a pinch of salt. Go ahead! It’s your fudge, you can do whatever you want with it. That’s the beauty of cooking, you get to make it your own. So have fun with it, and enjoy the fruits of your labor. You deserve a little somethin’ sweet.
Tags: easy fudge, peanut butter fudge, 2 ingredient recipe, simple dessert, quick dessert, no bake dessert, homemade fudge
