Alright, listen up, y’all. We gonna talk about food, ya hear? North and South, they eat different, that’s for sure....

Alright, alright, let’s talk about them Belgian eats, you know, the stuff them folks over there in Belgium like to...

Alright, let’s talk about cookin’ squirrel in them slow cookers. You know, the kind you plug in and just let...

Alright, listen up, y’all! We’re gonna talk about cookin’ squirrel in that there crock pot. Yep, squirrel! Don’t go turnin’...

Hey there, you young folks! Let me tell ya ’bout some real good eats for when the weather turns cold....

Alright, let’s talk about grillin’ up some walleye, you know, that fish that tastes so darn good. I ain’t no...

Alright, let’s talk about cookin’ with them little blue things, blueberries, yeah? Not just for sweet stuff, you know. We...

Alright, let’s talk ’bout them California desserts, the sweet stuff they got out there. I ain’t no fancy food writer...

Alright, let’s talk about them shell desserts, you know, the sweet stuff you eat after a meal, or anytime you...

Alright, let’s talk about them beef tips, you know, the ones with that juice, the “au jus” they call it....