Alright, alright, let’s talk about this fancy-schmancy “modern French cooking,” or whatever they call it. I ain’t no expert, mind...

Alright, let’s talk about them Taco Bell chicken rolled tacos, you know, the crunchy ones. I heard folks call ’em...

Alright, let’s talk about them Puerto Rican drinks, the kind that make you feel all warm and fuzzy inside, or...

Alright, listen up, young’uns! Grandma’s gonna tell you how to make some good grub, and you ain’t needin’ a whole...

Alright, y’all, let’s talk ’bout them Cajun food desserts, you hear? I ain’t no fancy cook, but I know what...

Well, howdy there! Let’s talk ’bout some of them sweet things, desserts I reckon you call ’em. Someone was yappin’...

Alright, let’s talk about them dessert boxes, you know, the kind you get when you want somethin’ sweet but don’t...

Alright, let’s talk about beer, you know, that stuff your grandpa used to drink. They say there’s a bunch of...

Alright, let’s talk about this Javy coffee syrup stuff, you know, the kind they say is real fancy. I ain’t...

Alright, listen up, y’all! Got some leftover lobster, huh? Don’t you go throwin’ that good eatin’ away! I’m gonna tell...