Alright, listen up, y’all! We’re gonna talk about cookin’ goose breast, the slow cooker way. I ain’t no fancy chef,...

Alright, alright, let’s gab about these kitchen thingamajigs, you know, the cabinets. Folks keep askin’ if them white ones are...

Alright, let’s talk about them tequila drinks, the kind you can whip up even if you ain’t got a fancy...

Alright, let’s talk about cookin’ up some squirrel in that there crockpot. You know, them little critters can be mighty...

Alright, let’s gab about them kitchen air suckers, you know, the things that pull out all the stink and smoke...

Alright, let’s talk about them Cajun desserts, yeah? I ain’t no fancy chef or nothin’, but I know good food...

Alright, let’s talk about findin’ some sweet treats for your get-together, you know, like a dessert caterin’ near me. I...

Alright, let’s talk about this Smirnoff Ice Cherry Lime drink, you know, the one in the fancy can. I ain’t...

Alright, let’s talk about this here “long drink zero ingredients” thing. I ain’t no fancy bartender or nothin’, but I...

Alright, let’s talk about them kitchen doin’s, the kind they call “transitional” in 2023. I ain’t no fancy designer, but...