Alright, listen up, you wanna make some good bbq turkey? That bird better be good, or what’s the point, right? This here’s how you do it, and I’m tellin’ ya, it’s gonna be the best dang turkey you ever had. I learned this from my neighbor’s friend. This woman, oh boy, she sure knows how to cook a bird.
First thing’s first, you gotta get yourself a turkey. Not too big, not too small. Just right, like Goldilocks, you know? Then you gotta clean that bird out good. Get all that gunk outta there. Nobody wants to eat that stuff. I always wash it under the sink. My sister uses a hose, but I think that is just too much.
Now, some folks, they like to brine their turkey. That means they soak it in salty water. I don’t know. Seems like a lot of work to me. But if you wanna do it, go ahead. Ain’t gonna hurt nothin’. I heard it makes the bird juicy. But who knows?
Me? I just like to rub it down with some butter. Lots of butter. And then I sprinkle on some salt and pepper. Maybe a little garlic powder if I’m feelin’ fancy. And herbs. If you got herbs, throw ’em on there.
Then you gotta decide, are you gonna use charcoal or what? Charcoal is the best way, I’m tellin’ ya. Gives it that good smoky flavor. But that is just my opinion. You do whatever floats your boat, I guess.
- Get your charcoal good and hot. Real hot. Like the sun on a summer day.
- Then you put a pan in the middle. I think people call it a drip pan. That’s where all the turkey juice goes.
- You put the turkey on the grill, right over that pan.
You wanna make sure them coals ain’t directly under the turkey. That’s called indirect heat. Important stuff, that is. Some people put the coals on the sides. I heard that works too. Just don’t put them right under the bird. I keep saying it, but it is important!
Then you cover that grill up and let it cook. How long? Well, that depends on how big your turkey is. But it’s gonna be a while. So you might as well go have a glass of sweet tea or somethin’. And when I say a while, I mean a WHILE. I remember my neighbor’s friend left hers for a few hours.
You gotta keep an eye on it, though. Don’t want it to burn. And you gotta make sure it’s cooked all the way through. Nobody wants to get sick from undercooked turkey. That’s a bad deal, right there. I never got sick from undercooked turkey, but I know people who have. And that sounds AWFUL.
Now, you can also cook a turkey in one of them smokers. I ain’t never done that, but I hear it’s good. Smoked turkey, they call it. My neighbor’s friend did that. She said it was delicious. She said it was almost better than charcoal. But I do not know. I trust my charcoal.
You can also do it in the oven, but where’s the fun in that? Plus, it takes up your whole dang oven. What are you gonna do with your mashed potatoes and your green bean casserole? Gotta have them sides, you know. Those are important. My sister makes this green bean casserole. Oh my! It is to die for. That’s what we say down south. It means it is good. You know what I mean.
So, there you have it. That’s how you bbq turkey. It ain’t rocket science. Just gotta have a little patience and a lot of butter. And maybe some charcoal. And a grill. And a turkey, of course. Can’t forget that part!
Another important thing is to cut the turkey. You gotta cut it up. How do you cut it? I say you cut it into equal pieces. Makes it easier, you know? No one wants a big piece and someone else has a tiny piece. That will start a fight! I have seen it! And then you put the turkey in a bag. You know, those zip bags. Makes it easier to carry, I guess.
This grilling a turkey thing, it ain’t hard. Just takes some time. And you’ll have the best dang bbq turkey tips for the holidays. I am tellin’ you, your family gonna love it. They’ll be talkin’ about it for years to come.
I remember one time, my sister’s friend, she made a turkey on the grill. It was so good. It fell right off the bone. That is when you know it is good. When it falls right off the bone. Oh boy. It was so good.
If you are looking for how to grill a turkey, just follow these steps. It is easy. If this old lady can do it, anyone can. I mean, I ain’t that old. But I ain’t young either. I remember my neighbor’s friend said the same thing. You know, I should invite her over sometime. Maybe she can show me how to use that smoker.
This is the best way for cooking your turkey on the grill. It will be the best for the holiday. People will love it. You will get a lot of compliments. And it will free up your oven. You can cook other things in there. Like pies. I love pie.
So if you want a good turkey, just remember these bbq turkey tips. It is easy, like I said. You just need the right stuff. And some time. And you will be good. I guarantee it.
