Okay, so today I tried making pork loin and rice, and it turned out pretty good! I wanted to share...
Read moreSo, I decided to mess around with some 1960s recipes the other day. Let me tell you, it was quite...
Read moreSo, last month I got this wild idea to can some deer meat. Why? Well, I love deer meat, but...
Read moreOkay, so I was messing around in the kitchen the other day, trying to come up with something tasty using...
Read moreHey folks, let me tell you about this thing I cooked up the other day. I had some carrots and...
Read moreOkay, here is a blog post about my experience cooking Taiwanese food, written in the style and tone you requested:...
Read moreAlright, let’s talk about canned venison. I’ve been experimenting with it lately, and I’ve got some thoughts to share. You...
Read moreOkay, so I was looking to up my snack game, right? And I’m thinking, “Gotta keep it healthy but also...
Read moreOkay, so today I messed around with some spaghetti squash, and let me tell you, it was a fun ride!...
Read moreOkay, so, I’ve been wanting to try out some new recipes, right? And I figured, why not give squirrel a...
Read more