Okay, so, I’ve been wanting to get a beverage center for a while now. You know, one of those fancy mini-fridges specifically designed to keep your drinks cold and organized. I finally decided to go for it and ended up getting a Zephyr one. Let me tell you, it wasn’t as straightforward as I thought it would be, but it was definitely a learning experience!
The Research Phase
First off, I started by doing some research online. I mean, who buys anything these days without checking out reviews and specs first? I looked at a bunch of different brands and models, but the Zephyr ones kept popping up. They seemed pretty solid, with good reviews about keeping drinks at the right temperature and having a decent capacity.
Narrowing Down the Choices
Zephyr has a lot of options, so I had to narrow it down. They have these “Presrv” models that looked pretty sleek. I saw one that was 24 inches wide, which seemed like a good size for my space. It could hold a ton of 12oz cans and some wine bottles, too. It even had this thing called “PreciseTemp” which sounded like some high-tech way to maintain accurate temperatures. There was a model with the number “PRB24C01CPG” that was panel-ready, and another one, “PRB24C01CG” with a stainless steel finish. I wasn’t sure which one to pick, but then I found out about the French door, dual-zone ones. I saw a “PRWB24C32CG” model, it looks cool, but I really don’t need to keep my wine in the beverage center. And for another model, “PRB24C01CG”, it mentioned being ENERGY STAR Certified, which is always a plus.
Making the Decision
After a lot of back and forth, I decided to go with a panel-ready model. I figured it would be cool to have it match my kitchen cabinets. I also learned that these things can be built-in or freestanding. Mine was going to be built-in, so I made sure to double-check the installation instructions.
Installation Time
The installation was a bit of a pain. I’m not the handiest person, so I ended up calling a friend who’s good with this stuff. It took us a couple of hours, but we finally got it installed. The instructions were okay, but watching some videos online helped a lot. I suggest you find someone who knows how to do it, otherwise, you are going to mess it up.
The Verdict
Now that it’s all set up, I have to say, I’m pretty happy with it. My drinks are always cold, and it’s so much more convenient than having them take up space in my main fridge. The digital temperature control is easy to use, it’s just a button that you push a few times and you can set it between 39-64�F as I know. Also, I don’t have to put my vegetable or meals in it, cause the temperature is not low enough. And the glass door lets me see what I have without even opening it. It’s also quieter than I expected, which is a nice bonus.
Final Thoughts
- Do your research: There are a lot of different beverage centers out there, so make sure you find one that fits your needs and budget.
- Consider the features: Think about things like capacity, temperature control, and whether you want a built-in or freestanding model.
- Installation can be tricky: If you’re not comfortable with DIY, get someone to help you install it.
- Enjoy the convenience: Once it’s set up, a beverage center is a great way to keep your drinks cold and organized.
Overall, I’d say getting a Zephyr beverage center was a good decision. It’s a bit of an investment, but if you’re someone who likes to have cold drinks on hand, I think it’s worth it. Just be prepared for a bit of a learning curve when it comes to choosing the right model and getting it installed. But, once it’s all set up, it’s pretty great!
